The Fat Cat Takes Me Back to Auckland

As with everything in this country, I intended to only stay a day in Auckland to break up my southward driving. But in short: I found a traveler’s commune and stayed four nights. And got a stick ‘n’ poke tattoo.

Let’s rewind. I headed out from Rawene on Tuesday, strapping in for a long drive. I stopped briefly to see Tane Makuta, the world’s largest kauri tree. I listened in on a tour guide explaining that the root system of the giant tree is only 5 meters deep, so it relies on the trees around it to hold it down. It also only grows to the height of the tree canopy around it.

After another hour I grabbed lunch in Dargaville, a small and vaguely uninteresting town midway down the west coast of Northland. I ate a curry kumara wrap at the Blah Blah Blah cafe, a funky little purple place. (Kumara is what NZ calls sweet potatoes.) I took a sweet treat for the road: a caramel macadamia slice.

Back on the road, I chugged through the next couple hours of hills and farmland, pausing only for a selfie at a scenic lookout.

Finally arriving in Auckland around rush hour, I drove to the little suburb of Sunnyvale where the Fat Cat Traveller’s Community lived. I found Fat Cat through Hostelworld, which pre-warned me that it’s sort of, well… a hippie commune. I immediately met a few people helping cook dinner, which I realized is a free community meal (along with breakfast each day).

Helping with dinner I met Sabrina from California, Rebecca from France, Mao from Tokyo, and Johanne from Denmark. They were making beetroot salad (!) and chickpea burgers with naan. It was, in a word, killer.

Where at first I had big Manson family vibes from Fat Cat, after eating I felt assured that I’d found a new home…. and I ended up booking a few (3) extra nights there. It’s not a cult.

That night I drove to Auckland City (about 20 mins) to grab a drink with Baps, the French dude I met my first time around in Auckland. We went to the Lumsden House in Newmarket, outside of Auckland CBD. I ordered a funky gose and enjoyed conversation with Baps, who’s leaving for Toulouse in a couple weeks.

Feeling exhausted, I headed back to the Fat Cat to collapse into a deep slumber. I also had a non-bunk bed, which was heavenly. The next morn, I woke up for the community breakfast of porridge, eggs and dat good coffee.

Johanne and I went on a walk to the Opanuku Stream Cycle & Walkway, which is basically a greenway path built in Henderson, a suburb nearby. We talked about education in the States versus in Denmark and the bizarre world of student athletes.

After coming home I felt a fever coming on, so I laid in bed for a few hours before Jo and Sabrina woke me up for lunch and a hike. Because they’re good people and not laziness enablers.

We went to the Waiatarua Reserve, a collection of waterfalls leading to a big dam where you can faintly see Auckland City. It’s probably not something you’d usually see on a tourist list, which was cool because we explored a bunch of side paths and lagoons. And maybe Jo and Sabrina swam illegally.

The big waterfall at the end was pretty sweet, although it made us wonder about the physics of waterfalls, and how there’s a continuous stream of water seemingly emanating from nowhere. An unhelpful Youtube video left us confused.

The dam was at once tranquil and vertigo-inducing. All in all, a solid afternoon adventure that made me feel less like poop.

For dinner we ate pasta with chunky veggie sauce and bread. Ricardo (Portugal) and Karin (the Netherlands) are the current hostel managers, and they encouraged us 30-some guests to share where we came from and which country we’ve loved most. We also each picked a chore for the evening, such as sweeping, washing dishes or preparing fruit salad for the morning. I love this kumbaya life. Jo, Sabrina, Cassidy (also California) and I shared a couple bottles of wine and discussed the prospect of getting tatted by Jo, who’s an excellent artist.

While Fat Cat hosts short-term guests like myself, they also run a larger fruit picking and selling business, and they’ll find people to volunteer through Workaway for room and board at the hostel. That’s what Johanne and many others are doing, which creates a uniquely close-knit community.

Breakfast the next morning was fruit, porridge, bread and heavenly guacamole. I ran errands at the Henderson mall with Mao and Cassidy before getting back to the hostel and taking a righteous selfie with a stupid choker I bought at the thrift store (here, they call them op shops).

Feeling restless, I drove into Auckland City to visit Little & Friday, a wonderful bakery with exquisite chocolate raspberry cake. They serve everything with a painted toy animal, a tranquil elephant friend to accompany me.

That afternoon, Sabrina and I drove to Piha Beach, a famous black sand beach west of Auckland. We brought a few beers and some cheese and bread — although I took a chance on some “value” cheese that ended up being straight-up plastic. No big loss. I was too distracted by the beauty of Piha in the early evening.

We met up with Chris, Sabrina’s friend, to drive over to nearby Bethells Beach for a lifeguard party. The lifeguard stations at the numerous beaches around the area are all ending the current season, so they had one last hurrah. Don’t ask me how exactly I ended up there, but I had the sudden realization that I was most certainly one of the oldest people at the party. Such is life. On a more positive note, Bethells is absolutely gorgeous.

Sabrina insisted I try Scrumpy’s, a New Zealand cider whose impact is more “Four Loko” than craft alcohol, although with less poison than a Four Loko. The ginger variety comes highly recommended, as it tastes like kombucha. The sugar hangover isn’t the most fun, but worth it if you’re partying with a bunch of 20 year olds.

The next morning I felt like hot garbage and took a hard nap after the drive back from Bethells to Fat Cat. Awaking from my slumber I drove to Pho Bien, a solid Vietnamese restaurant in Henderson that resurrected my soul a bit.

Back at Fat Cat, I lounged hard for the rest of the day. Jo and I attempted to find a missing ring in one of the hostel walls — a few days before, a girl named Ilham (from Holland) told us how she stayed here five years ago and helped build some of the hostel walls. In the process, she lost her mom’s treasured ring in the clay, and she thinks it’s still stuck in there somewhere. She bought a metal detector but wasn’t successful in finding the ring, so I told her to write a note and leave the detector so that others could possibly find it. Jo and I were unsuccessful, but miracles can happen, right?

That night, it was Sabrina, Jo’s and my collective duty to make dinner for the hostel. We opted for a veggie bolognese with onion, broccoli, peppers, and beans, along with freshly made bread. The hostel erupted in cheers as they ate it! Just kidding. It was probably medium quality.

And then… it was time to follow through with the stick ‘n’ poke tattoos. A few days earlier, we’d talked about getting matching sun tattoos on our shins, because that was the first tattoo Jo had ever sticked ‘n’ poked on herself. We shopped for some quality sewing needles and India ink, poured some wine, and Jo got to work.

I volunteered first, opting for seven rays around the sun as a lucky number. The needle actually hurt less than my other tattoos, probably because it was just hand-poked instead of with a machine. Jo is a professional, through and through. It turned out wonderfully, and onlookers were enthralled. I think she might need to do commissions from now on, as she’s soon taking over managerial duties at the hostel.

Sabrina was up next, then Cassidy. When all was said and done, these babies came out pretty darn well. The Fat Cat crew now lives forever in our hearts and on our shins.

In the morning, we had to take a commemorative group photo.

As a side note, there are a few cats roaming around the hostel, and one of them bears a resemblance to the white cat on the front of the Caticorn cereal box. Caticorn is basically just Froot Loops, but with cat.

And finally, it was my last morning at the Fat Cat. More than anything, the people are what makes traveling truly worthwhile, regardless of where you are. And nowhere has that been more true than here.

Sabrina and I were planning on going to the Coromandel Peninsula for the day, but through a funny turn of events we got Jo out of her hostel duties and convinced Emma, a super cool chica from Seattle who’d been at Fat Cat for awhile, to all go camping in a small town called Kaiaua. The Fat Cat never ends.

We took our campervans and cars to Hunua Falls, a waterfall with a 3-hour trek around a regional park about an hour’s drive from Auckland. Along the way, the four of us talked about the concept of “escaping” with travel, and the implications that come with taking multiple months away. Jo, Sabrina and Emma are all on working holiday visas, like many people I’ve met in NZ, so they can stay here for up to a year and earn money from their work.

The walk was quite nice, taking us through mostly shaded forests with minimal stair climbing.

As the sun began to set, we drove an hour to Kaiaua, a free campsite where we parked our vans/cars and set up shop for the night. We made chickpea stir fry and bought Squiggles from the petrol station — Squiggles are chocolate-covered, hokey pokey-flavored cookies that effectively shut off my brain’s decision making ability when consuming them. Highly recommended.

Another side note: campervans are SLAMMIN! Sabrina’s van is named Phoebe, painted with a blue stripe and built out with a bed, sink, and most of the basic amenities. Emma’s van is basically a tiny home, with a bed that converts into a table that’s convenient once the nighttime gets colder and you need somewhere warm to drink beer and eat Doritos. Heh.

I wanted to test out how my little Mazda would work if I converted the back into a makeshift bed, so I could camp if I needed to. With a couple pillows, a fluffy blanket and some fairy lights (thanks Sabrina!), I turned it into an effective home for myself. Probably not recommended for people over 5’4”, though.

Early the next morning, I said goodbye to the crew for (hopefully) not the last time, then stopped to get a ham, cheese & onion toastie from The Pink Shop, a cute little dig outside the Kaiaua campground.

And with that, I said goodbye to my time in Auckland area. Fat Cat stole my heart for a few days, but as always — it’s time to move out. Coromandel, here I come.

One Crazy, Glorious Week in Rawene

When I first messaged Karee about a Workaway opportunity on her farm, I thought I’d only stay two or three days. But almost immediately, I felt drawn into her family and her home — and I decided to stay a week instead.

Workaway is a website/app where you can find work on farms, houses, hostels, and anything in between, usually in exchange for housing and food. Some people stay places for a week, and some stay for months or years. Having worked on farms before, I knew Workaway was a great option for someone traveling to multiple countries, as you pay for one membership that gets you access to the whole world.

Just over an hour’s drive from Paihia, Rawene is a small town in Hokianga Harbour, an inlet on the west coast of Northland. My friend Nae (who I met in Paihia) recommended I check out the Hokianga area, and I found a great opportunity In little Rawene with Karee and her two kids — Jesse James, 7, and Gloria, 3.

The drive to Rawene was beautiful and quiet, winding through the countryside until I saw the sign for Rawene. 6km down the road, Karee’s house sits at the bottom of a perilously steep, fun driveway. I pulled in and was greeted by Karee and her house straight out of the Shire.

I also met Luca, a family friend of Karee’s who is boarding with her for a few months. He’s 19 and keeps order around the house for the children — a relief, since I can be pretty lenient sometimes.

Then I met Sabrina, my fellow Workawayer. She’s also 19, from Lake of Constance in Germany, and is traveling around NZ for a few months. We all had a (very welcome) dinner of fried snapper, potatoes and salad with veggies from the garden, followed up with a slice of pie and whipped cream. What a dream.

After dinner, we all walked down to the mangrove wharf at the bottom of the hill (or as Gloria calls it, the mango wharf). Sabrina and I did lots of swinging with Gloria, while Luca and Jesse James climbed (and broke) some trees.

The next morning we woke up to a rare rainy day. Karee mostly needs help painting the hobbit house, as she’s putting it on the market to sell and eventually move to Queenstown. We changed into our painting clothes and prepped to paint the entryway ceiling white, laying down newspaper and drop cloths. Sabrina turned on the 70s jams for background music.

For lunch, we had cheese & onion toasties (!), meat pies and cola spider ice cream — not to fear, as “spider” in New Zealand means a sort of soda-ice cream float mixture. 10/10 with a much better name than float.

I took a selfie break with Gloria.

The first coat on the ceiling was finally done, so we had dinner — lamb and veggie stew with homemade garlic bread, hand-kneaded by Luca.

After eating, Sabrina and I went for a walk around Rawene. We ran into the Rawene Holiday Park, where we met the owners and their gorgeous dog. Also, we spotted a house straight out of Midsommar.

We posed for each other’s photos and tried to figure out the name of a Billie Eilish song. Sabrina’s practicing her English while here, but unfortunately for her I like to make up words so I’m not the best teacher in that regard. We headed back to hobbit house to get some well-deserved sleep.

I gave Sabrina a ride back to Paihia the next day (one, because I like road trips, and two, because I can’t get enough of Paihia). Before that, I successfully (?) made myself Weet-Bix with banana.

Before going to Paihia, Sabrina and I made a few pitstops. First stop: Opononi Beach, a 20-minute drive west of Rawene, closer to the open ocean. We ordered lattes at Thai Landing Cafe and walked down the coastline a bit, avoiding the cold water.

We headed west toward Ngawha Springs (pronounced nah-fuh), some hot, sulfuric springs outside of a small town called Kaihoke. The springs were hot, we smelled like eggs, and after about an hour we were all sweated out. We spotted about ten different pools, each with temps ranging from 36-51 degrees Celsius, which is utterly insane that anyone could stand 51. The most Sabrina and I could handle was dipping our feet in a 44.

And finally, we were off to Paihia. Since it was another sunny day, we agreed to kayak around the bay — we paid $35 NZ for an hour on a double kayak. The wind was intense and waves were choppy, so an hour seemed long enough. We went for a swim afterward, walking along the beach to Countdown and grabbing salad and treats for a lunch at Sabrina’s hostel before I headed back to Rawene.

Back in Rawene, Luca introduced me to the Tim Tam slam. If you don’t yet know, a Tim Tam is a delicious chocolate wafer (Australian, sold in the US but I’d never had them before). For the slam, you bite off the chocolatey corners and try to suck a hot liquid like coffee or tea through the wafer before it inevitably melts into the hot liquid. I don’t understand the physics of it, but Luca was the reigning champ.

The next morning (Friday, I believe), I went for a 3-mile run around town. As always in NZ, I encountered a few big hills and a beautiful view.

Back at home, the kids showed me a magic trick with candles and we got to painting a second coat on the ceiling.

For lunch we had leftover lamb stew and meat pies. Then it was off to meet some family friends at Opononi Beach. We all crowded in the car. Gloria documented some of our journey.

Past Opononi town is Omapere, which has a semi-secluded beach spot. We met Christina and Tracy, two of Karee’s friends who also have kids. This was the most children I’ve been around in years, and I was loving it. My heart feels so much more open around kids.

Christina’s originally from Michigan, meeting a Kiwi dude while working in Hawaii and eventually moving to Northland to start a family with him. It’s reassuring to see other Americans living here as ex-pats, and I truly think it’d be a wonderful life.

Tired out, we drove back to Rawene. That night, Karee’s old friend Connie, her husband Rico and their daughter Matilda (7) stopped by the house to say hello. Connie and Rico are German but live in Alberta, Canada. Almost ten years ago, Connie worked on Karee’s mom’s farm outside of Paihia, and their family was taking a trip around NZ and Australia for a month or so. There was also an Aussie couple staying at Karee’s Airbnb sleepout, so we had quite the crew at hobbit house.

My friend Nae texted that he was in the area — although I love kids and large groups of people, it was time for a tiny break. We drove out to Opononi in the dark, looking up at the actually unbelievable night sky full of stars. I have never seen so many, so close. It’s magical out here.

Saturday was a big day. We started by going to the Kaihoke A&P Show, a little fair with food, animals and rides. It reminded me of fairs in small town Nebraska. We met Karee’s mom (also named Gloria), her sister Frankie, and a bunch more children. A little girl named Jazzy was turning 6 that day, so we all celebrated her birthday with cupcakes Karee made.

We spent an hour or so eating and watching the kids get their faces painted. I sipped on an L&P in the shade and talked to Wyn, one of Gloria’s friends who’s into astrology and reincarnation. I’m down with it.

We then went to Paihia (Waitangi, technically) for ANOTHER fair — this one was The Extravaganza, a traveling New Zealand carnival. We saw fire dancers, tarot readers, magic shows… and I took a nap in the shade. Life was good here.

Alas, the fun was not yet over! Karee’s mom Gloria lives on a big farm outside of Paihia (where Karee grew up). We stopped over to hang with a bunch of big dogs, tour the super cool bathroom and swim with horses. And more kids, of course.

Now officially tuckered out, we all drove back to Rawene and just about collapsed with exhaustion. But first… beer. Nae was still staying in Opononi, so I met him for a couple drinks at the Opononi Bar, one of the only things that stays open past 8pm. Sometimes, small town life eludes me.

Sunday morning, I joined Nae for breakfast and we talked about where we each were headed next. I was planning on going south back to Auckland, and he was heading toward Cape Reinga (the northernmost tip of NZ, where the oceans apparently collide). I again got that sense of “for this moment only” — knowing there’s an expiration date to every new connection I make. And reminding myself that it’s all right to be sad about that.

Back in Rawene, it was time to finish painting the ceiling. With the second coat done in the morning, I helped wash the windows while Luca and Karee painted the back of the house.

I enjoyed the afternoon views from the porch, watched cartoons with Gloria, and ate a wonderful dinner of beef sausage (!), boiled eggs (!!) and potato salad (!!!), followed up with a few pieces of chocolate slice homemade by Karee (!!!!). This place will actually kill me.

Monday morning (my last official day in Rawene), we prepared to run errands in Kerikeri, a town on the east coast of Northland. Karee took us to The Stone Store, New Zealand’s oldest store with a Honey House Cafe out back, complete with gardens aplenty.

Outside of Kerikeri is Rainbow Falls (also known as Waianiwaniwa). Karee used to skip high school to go to the falls with friends, and I told her it beats anything we ever did as high schoolers in Omaha. Karee, Jesse, Gloria and I walked through a semi-treacherous path underneath the waterfalls, to a muddy but worthwhile view.

On the way home, we stopped to get Pineapple Lumps (a classic — basically chocolate-covered sugar pieces) and a Red Bull pick-me-up. We also said hi to Gloria, Jazzy and Krysta at the farm once again before blessedly driving back to Rawene.

And finally, the dreaded day came: Tuesday, Jan 21. The day I headed back to Auckland. I made one last morning coffee and bowl of Weet-Bix, packing my bags while Gloria did my hair.

I hugged the family goodbye, so thankful to have Karee take me in for the week. I couldn’t have asked for a better Workaway host, showing me the small and large beauties of the Hokianga area in a way no tourist bus ever could. One time, one meeting — but always in my heart.

Onward and southward, folks! Next stop Auckland, and then… it’s up to the universe to decide.

Whangarei & Bay of Islands, New Zealand

Once more back in Auckland, it was time to pick up my rental car and head to Northland (the peninsula just north of Auckland). It’s not raved about like other parts of New Zealand, but I have the time to spare and a penchant for going off-road, especially to underrated and gorgeous places.

I walked from the ferry building over to Britomart, a hip part of Auckland full of restaurants and cafes. It was on the way to the car place, and I wanted to grab a coffee and update my blog. I popped into La Petite Fourchette for a cappuccino, but if you have a bit of time Britomart is a good place to grab lunch or dinner.

Time to pick up the car. Over at Omega, the dude behind the counter hooked me up with a sweet whip, a little silver Mazda that will be my best friend for the next couple months. I was slightly anxious to drive on the left hand side of the road, but it turns out it’s pretty easy after ten minutes.

And I was off! My first stop was Whangarei, a town with a lot of free stuff for backpackers, including hikes and waterfalls. It’s pronounced like “Fawn-ga-ray,” as in Māori a “Wh” sound is pronounced like an F.

The travel times in NZ are usually only 1-2 hours between larger towns and cities (not bad compared to the US), but the roads are incredibly winding and travel times can take longer than expected. As I got out of Auckland, the countryside became more beautiful, and I remembered how much I love road trips. Especially solo ones.

After listening to a podcast featuring Jemaine Clemens and Taika Watiti to get in the NZ mood (I know, I know), I arrived at my hostel in Whangarei. It´s named The Cell Block, owned by a great Kiwi dude named Ryan who bought an old jail and revamped it as a hostel. Immediately, I was smitten with this place.

I made friends with Filippa (Sweden), Stine (Germany) and Magda (Poland), all sitting in the dining area of the hostel. We talked about different walks around the area before I got super hungry and chose to walk down the block to find some grub. Whangarei is pretty small, so you don’t have to walk far if you’re staying in the town center.

I finally settled on Turmeric, an Indian place with positive Google reviews (I rely heavily on these when traveling, as I’m pretty serious about finding good cuisine if I can).

I noticed the girl next to me was also sitting alone, so I asked if she wanted to join me. Her name is Charlotte, and it turns out she’s traveling across NZ on holiday from Australia for five weeks. She also started in Auckland and wandered up to Northland. I automatically felt we’d become pretty good buds.

A few people back at the hostel were heading to The Butter Factory, a back alley outdoor music venue. I walked over with Filippa, Stine, Chris (an American dude living in Portland) and Maarten, a Dutch gentleman who’s been cycling around the world for the last year and a half. No big.

We ordered beer and (sort of) danced to tunes by a Māori musician. All was right with the world.

The next morning, Charlotte and I headed to Whangarei Falls just a bit outside of town. It’s a pretty easy trek to the falls, with walking paths around the area. We chatted about how I’m going to visit her in Melbourne and discussed general differences between American and Aussie customs. You’ll see this is a common conversation topic.

On the way back to the car we ran into Portland Chris, who accompanied us to brunch at the marina. We ate a proper egg breakfast at the Riverside Cafe, with eggs, toast, pumpkin salad and a latte for about $20 NZ.

Whangarei also has a little farmer’s market with local art and lots of honey products, but having one bag for a year limits my souvenir purchases to basically nothing. It’s the memories that count, right?

After lunch, Charlotte and Chris headed up to Paihia together (where I was going the next day), but I still had another night here. I drove over to Mount Manaia, a two-hour roundtrip hike up a relatively large mountain. I lathered on my sunscreen and strapped in for a challenge.

Though some parts of the Mount Manaia climb were fairly strenuous and felt a bit like I was on a Stairmaster machine, I’d recommend it for the view. There’s a reason I spent a year getting into mad shape so that I could say yes to opportunities like giant, hot climbs up random mountains. By the end of the day I had climbed 128 floors, according to my phone’s health app.

Back at the hostel, I ran into Maarten and we grabbed dinner at Mean’s Vietnamese, which has a solid bowl of pork pho. Maarten enjoys making jokes at America’s expense, and I had quite the time explaining to him the concept of white guilt, among other American idiosyncrasies. He’d just spent a few months cycling from New Orleans to California, so he knows a fair bit about our country for better or worse.

We grabbed ****ice cream**** from a parlor called Bocky Boo, which has gelato as absurdly good as its name. We both ordered a flavor called Black Hawaii. Something like coconut, or heaven.

We spent the rest of the night walking around the marina, grabbing beer at a random pizza joint and having some good life talk. It’s hard to convey the sentiments of particular conversations, but the night left me thinking about the Japanese concept of ichi-go ichi-e, translated as “one time, one meeting.” For this moment only. It’s easy to make connections with people and hard to let these moments go. It’s one of the lessons of traveling that I’ll have to continue to learn.

The next morning I headed out to Paihia, a main tourist hub for the famous Bay of Islands. Before departing, I wandered to Pak N Save (a big box grocery store) to get some raspberries before grabbing a quick coffee at Dickens Inn, a sunny little cafe/bar in the city center.

The drive to Paihia was increasingly more beautiful, and I dropped off my bags at the Paihia YHA hostel before finding a cafe to catch up on my journal entries from the past few days.

El Cafe serves a mean veggie breakfast burrito and, per usual for NZ, stellar coffee. A strong WiFi connection seals the deal.

I met up again with Charlotte, who was staying in my same hostel room. We walked down the main Paihia boulevard along the beach to catch our Bay of Islands boat tour, three hours of floating amongst the many islands in the area.

Lyn and Blue were our fearless tour guides, giving us the lowdown on the Bay of Islands starting with Motuarohia Island. We stopped for twenty minutes to climb a hill, with a gorgeous view of the bay.

We then spent an hour on Urupukapuka Island, snorkeling, paddle boarding and eating a raw sea urchin which I was VERY INTO. Lin took a knife and cut the little urchin right open. I felt no remorse, as stepping on sea urchins scares the shit out of me.

Back in town, Charlotte and I ate dinner at Jimmy Jack’s, a rib and burger shack with surprisingly good food, despite the large amount of tourists that had flocked to the city via a gigantic cruise ship.

We grabbed some red wine at the corner liquor store, heading back for a chill night at the hostel. We met Vroni (Austria), Lidia (Switzerland) and Nathan (aka Nae from Panguru, a small town in Northland), drinking on the balcony. Lidia taught us a card game called Pablo and I immediately forgot all the rules, because I was spent from being in the sun all day.

The next morning, I said goodbye to Charlotte (again) and Chris, who were heading back to Auckland while I stayed another day in Paihia. I met a group of college kids from Lagrange, Georgia, on a sort of immersion trip into Polynesian culture. It was great to see such a progressive program coming out of a university in the States.

I wanted to drive to Elliot Bay, an apparently gorgeous beach recommended by my good friend Bridget, but I ended up feeling sleepy and my car was getting low on petrol. Which is another word for gas, ya crazy Americans. Instead I drove to the Waitangi Treaty Grounds, where the first accord between the British and Māori people was signed. I assume it’s a great museum, but it costs $50 NZ and I’m a gal on a budget.

Instead, I walked to the museum cafe and ordered a long black and a piece of coconut cake, after which I rose out of my sleepy stupor.

Back at the hostel, I talked to Amy, a smart girl in the Lagrange, Georgia group. She was day drinking wine, I was day drinking wine, and all was right with the world.

Thirty30, a bar down the main road of hostels, has a happy hour special from 5-7pm for a $6 burger and fries. I was determined to snag this.

I was joined by Nae, Lidia, Vroni and another new friend Jacky, from Germany. We took tequila shots and bonded.

Nae, Lidia and I drove to the beach and drank rosé wine while talking about friendships, and the loss of good friendships as people change. It was a moving conversation, and I felt a love for these humans I’d only gotten to know in one day. Such is my experience in Northland. I looked out over the dark sea and the waning moon. Because poetry.

The next morning I woke up early for a run along the beach, clearing some of the alcohol from my system. From the hostel to Waitangi it was almost exactly 3 miles out and back, and a beautiful run to boot.

I packed my bags and headed back to El Cafe with Lidia, Vroni and Nae for yet another breakfast burrito and a coffee. I can’t get enough. It’s also sooooo convenient and cheap-ish at only $15 NZ.

We sat outside at the hostel for the next couple hours, Jacky joining us for some last-minute champagne and a game of King’s Cup because Vroni is 19 and loves to encourage us oldies to play drinking games.

Finally it was time to say goodbye. Vroni caught a bus to Whananaki, and I was driving to a Workaway site in Rawene. We took one last group pic, channeling Lilo and Stitch: Ohana means family.

It was an incredible four days on the east coast of Northland, but now it’s time to head westward to little Rawene. More grand adventures ahead.

Kicking Back on Waiheke Island

Now that I’d explored Auckland City for a couple days, it was time to continue on to Waiheke Island, a popular vacation spot just east of Auckland. But first: coffee.

In the morning I walked down Ponsonby to Cafe one2one, one of the neighborhood’s original cafes that came highly recommended by Elisabeth. It didn’t disappoint — the interior reminded me of Caffeine Dreams, a now-deceased Omaha coffee shop, with a back garden to boot. I ordered an espresso and a salmon bagel, one of my go-tos.

Cafe one2one also has live music a few nights a week, though I couldn’t make it to any of them. I sat and sketched a bit before heading back to the house to say my goodbyes.

Elisabeth graciously offered me a ride to the Omega rental car office in the CBD. After a lot of back-and-forth on whether to rent or flat-out buy a car in NZ, I decided to rent. Since I’ll at most be here for three months (and probably less), I decided it wasn’t worth the work to buy a car or campervan and then have to sell it at the end of my stay. The process of buying & selling cars here is actually pretty simple — some used cars can go for about $2-4k NZ, depending on the car and the season. Campervans go for much more money, but they save on accommodation significantly. It’s all about your priority.

Elisabeth and take one last selfie before we depart! Sad to leave this beautiful human.

I booked the rental car for 3 months for $2300 NZ (about $1500 USD) for an economy car. Again, it seems steep, but when you factor in everything it’s a pretty good deal, and it offers more freedom than taking buses or having to drive around a big campervan.

I recommend booking through Omega, as they seemed to have the best prices and super helpful people. I arranged to drop it off in Christchurch at the end of March, but I can always change my reservation if I stay here for less time.

But before getting the rental car, I wanted to take the ferry across to Waiheke Island and spend a day on the beach. The ferry to Waiheke costs about $20 NZ each way and takes about 40 minutes, after which I was dropped off and ready to take full advantage of the beautiful island.

I took the 50A bus for $3.5 NZ across the island to Onetangi Beach, near where my hostel was. It’s one of the farther away parts of the island, with gorgeous views. I climbed a massive stairway to get to my hostel, but the scenery at the top of the hill was worth it.

I stayed in the Waiheke Backpackers Hostel, a relatively quiet place tucked into the hillside and close to some wicked wineries. The total came out to about $30 USD per night. My 2-bed room looked a little bit like I was in basic military training, but that could have just been my camouflage shirt.

Since it was early afternoon and I was hungry, I walked up the street to Casita Miro, a tapas restaurant and wine bar that absolutely made my life. It’s named after the wonderful Spanish painter Joan Miro, and you can tell the decor’s inspired by his work. I ordered a class of their Aphrodisiac wine (a refreshing red with some sweetness — I don’t know how to judge wine so I’m just spitballing here) and some fried eggplant with honey and harissa sauce. I grabbed a blanket and sat on the hill overlooking their vineyards, lying back and taking a nap after applying some sunscreen, because the UV levels in NZ do not mess around.

After FaceTiming my parents and listening to a podcast, I decided to move on down the hill to Obsidian Vineyards, accessible by a path from Casita Miro through a delightful vineyard. Is my life real?

Obsidian, one of about 40 vineyards on Waiheke, offers wine tastings at their cellar door until 5pm. For $15 NZ, you can taste 4 different wines — three estate wines and one reserve. The Montepulciano was the clear winner of my heart, but I also ended up trying 5 wines (the sommelier brought me a fourth estate wine by accident). Their Obsidian Reserve is also literally the winner for best New Zealand wine. As a person who doesn’t know anything about wine, I still say you should go here if you’re in the area.

I walked back to the hostel as the wind picked up — NZ weather reminds me of San Francisco, where you kind of just have to carry a jacket at all times but also suddenly get really hot. I walked along Onetangi beach for an hour or two near sunset, playing with some good dogs along the way and finding a secret forest path that unfortunately led to a regular house and not a mystical water wizard hut.

I grabbed some ice cream at The Beach Store, a cute shack that I hear serves a mean fish & chip. There are a few other dining options on this side of the island, but it can be a little hard to find a convenient store so plan ahead on snacks. I got a scoop of hokey pokey, a New Zealand ice cream flavor that consists of vanilla and honeycomb toffee but in reality tastes sort of like marshmallow. I was in love.

Getting sleepy after sunset, I headed home and watched a documentary about Elton John that was playing in the hostel before falling asleep for the evening.

The next morning, I woke up and talked to my bunkmate Kelly, a Dutch girl who was traveling in NZ for a few weeks. After checking out of the hostel, we parted ways at the bus stop and I walked a few kilometers down to Honey House and Cafe, a small restaurant on a honey farm with gorgeous views into a field with a tractor. It was a great way to start a sunny morning before heading back to town. It seems like almost all their menu items were made with fresh honey (a big thing in NZ), and they also sold honey wholesale. I ended up with the salmon croissant because my life is clearly all salmon.

Finally, it was time to catch the 50A bus back to the ferry so I could pick up my rental car in Auckland. My tummy happy, I tried to sit on the top of the ferry but the wind gets nippy fast. I settled into my seat inside the boat, saying goodbye to little Waiheke and hello to hitting the road solo.

Next stop: Northland.

Starting My Journey in Auckland

The flight from LAX to Auckland (AKL) was only 12.5 hours, which I’m told is a blessing compared to what the journey from the US to New Zealand can be. Since my flight departed at 8pm, I slept through the night and watched a few in-flight movies including The Favourite — a personal favorite, as someone who’s fascinated by royal dynasties.

I highly recommend booking a direct flight if it works with your budget and schedule. The jet lag is much more manageable, and I’ve had worse flights within the continental US.

After arriving at the Auckland airport, I wandered through toward customs, which was a very simple process thanks to New Zealand’s new NZeTA, which you apply for ahead of time and basically grants you permission to travel within the country and expedites your time at customs. It’s not a visa per se, but I was able to quickly walk through an ePassport line and I was officially in.

I took the airport shuttle to my Airbnb in Ponsonby, a neighborhood just west of Auckland’s Central Business District (CBD). The shuttle cost about $35 NZ (one US dollar is roughly 1.5 NZ dollars at the moment).

Though Auckland has a reputation of being a bit boring compared to the rest of New Zealand, I really loved Ponsonby. According to my Airbnb host Elisabeth (a French woman who’s lived in New Zealand for 45 years), about 20 years ago the gentrification of Ponsonby began, for better or worse. Strolling down Ponsonby Road, you’ll see a ton of little cafes, eateries and shops.

As I settled into the house, Elisabeth (quite the history buff) told me a bit about New Zealand and offered a few maps & atlases to help me scheme. We shared coffee and freshly baked bread, which I ate with New Zealand jams. Another thing: I tried vegemite for the first time, and I loved it. But I’m also a human trash compactor so maybe don’t trust my taste. I eat apples whole, stem and all.

Elisabeth’s 3-year-old grandson, Sam, came to visit and we played puzzles for the rest of the morning. A gentle start to a long journey. Also, I know it’s lame to say, but children’s accents make me want to die with joy.

Once hungry, I walked up the road to Ponsonby International Food Court, which had about ten different shops with a variety of Southeast/East Asian cuisine options. I chose some Laotian red noodles (about $12 NZ) and caught up on journaling.

I popped into a few shops on Ponsonby before sitting down at Le Cezanne, a homey cafe with great coffee and tea. Auckland’s got an impressive coffee scene, so there’s a lot of roasters to choose from in a hip place like Ponsonby. I also had to grab a scoop of ice cream from Duck Island, with a bunch of unique flavors. You’ll soon find I’m a bit of an ice cream fiend, and the gooey buttercake flavor didn’t disappoint.

I rested a bit back at the house before meeting my old professor and friend, Tim Guthrie, for dinner at Burger Burger Ponsonby. Tim and some students happened to be shooting a documentary on conservation (and much more!) around NZ and this was Tim’s last day before heading back to the States. I was so happy to be welcomed by a familiar face, and to catch up with such an intelligent and creative dude.

We also got ice cream at Giapo’s, an Auckland ice cream institution. I know, I know — but this ice cream was to die for. And giant. It lives up to the hype.

Let me tell ya, I slept well that night. The next morning, I woke up early to go on a 4-mile run around Ponsonby and the Westhaven Marina, which offered a solid waterfront view for a cloudy morning. Running also made me acutely aware that Auckland is full of giant hills. But I persisted!

After a morning coffee back at the house, I had a pleasant hour-long walk to Mt. Eden, a big hill in the center of Auckland. I like to save a bit of money by walking around cities when I can, plus it’s great exercise with all that ice cream business.

From Mt. Eden, I walked over to Auckland City (also known as the Central Business District or CBD). I snagged lunch at Palsun, a super lowkey Korean Chinese restaurant on Lorne St. I ordered their speciality, black soybean noodles, and a side of cream cheese egg rolls, and an L&P (lemon and paeroa, a popular soft drink in NZ that I highly recommend). It was absolute bliss.

I chilled across the street in the Auckland Library, charging my phone and reading a New Zealand Lonely Planet guide. If you can find a library, it’s a great way to keep yourself occupied without spending any money. I also really loved this library and there were a bunch of people just chillin’, like myself.

Around 3pm I headed to the Auckland City Art Gallery, which hosts an array of New Zealand artists. I especially loved their exhibition on Louise Henderson, a French artist who came to NZ in her twenties and never left, blending modern European styles of the 1930s and 40s with the natural beauty she saw in New Zealand.

After all that, I stopped for a quick craft beer at Vulture’s Lane, where I caught up on journaling with the happy hour crowd. Cute bar, though a bit busy. I wandered to the Halsey St. Wharf, which has a bunch of touristy restaurants along a marina. The evening sun felt blissful.

I met up with Baps, an awesome French dude I met on Tinder, at O’Hagan’s, an Irish pub on the wharf. Tip: Tinder is really great for meeting people while traveling, especially in big cities. I promise it’s not always for hookups! Baps (short for Baptiste) is an engineer from Toulouse, here on working holiday visa like so many other Frenchies. We shared a few Guinnesses and nachos before I headed back to Ponsonby for the night. My legs were just a little dead from all that walking.

The next day, I had a hostel booked in Waiheke Island and was prepping to get my ferry over there. But that’s for another post, because this one’s getting long!

Cheers from Kiwi land, and more adventures to come.

36 Hours in LA

Any good trip around the world starts with a solid day of rest before officially departing the country — especially when it’s spent with a good friend’s mom.

My plan was to fly from Omaha to Los Angeles, giving myself roughly 36 hours in LA before catching a nonstop 13-hour flight to Auckland, New Zealand. I had originally booked a hostel on LA’s Santa Monica beach, but at the last minute my friend Madi asked if I’d instead want to stay at her mom’s place near Hollywood. Since I was feeling nervous about the trip, the prospect of having a familiar face for send-off was a major relief.

At 6am on Jan 4, I said a tearful goodbye to my parents in Omaha and hopped on the plane to LAX.

I felt like a kid on the first day of kindergarten, saying goodbye to Mom and Dad! Still trying to convince them to spend Christmas 2020 in Italy.

After touching down in Los Angeles, I took the Flyaway shuttle to Van Nuys, where Madi’s mom Barb (aka Barbie) picked me up with a big hug. My nerves had already dissipated, at least a little.

A picture of a picture from Barbie’s house. From left: Madi’s sister Samantha, Barbie, and Madi. I hope there’s nothing embarrassing about this pic, y’all. I thought it was cute.

Around the corner from Barbie’s apartment is Aroma, a beloved cafe with incredible chai lattes and a salmon salad that made a multi-hour plane ride feel worth it.

After Aroma I caught up on some ZZZs before girls night at Barbie’s place, where a handful of her friends (mostly single, well-traveled women) shared stories over wine, cheese and the best flan I’ve ever had. I felt surrounded by wisdom and encouragement from all these women.

All that Manchego cheese helped me fall into a deep sleep before waking up at 6:30am the next day to go on a 9-mile hike in Pasadena. These LA people do not mess around.

Barbie’s friend Janelle led us along a sunny out-and-back trail in Angeles National Forest, which led to a dam structure with a waterfall. There were a few perilous log passes and I accidentally stabbed my hand with a yucca plant, but I was a pretty happy clam.

After the morning adventure, we grabbed some Cuban foodstuffs from Porto’s and headed home to sort out some last-minute details of my trip, including unlocking my iPhone (to get a New Zealand SIM card) and loading my credit card info into my password manager for safekeeping. Side note: There are so many details to sort out before going on a round-the-world trip, but I’ll save that for a future how-to post. 🙂

At long last, it was time to catch my flight to New Zealand. Thankful for everything Barbie had done for me, I hugged her goodbye and caught the bus back to LAX, where I waited in an impossibly far away and disorganized international terminal. Despite the chaos, I was excited to start the journey.

Next stop: Auckland. Oceania awaits.